Mario Cotta guarantees the highest quality to achieve the best cut. The production process is conducted entirely in-house, from tempering in robotic ovens to blade finishing, ensuring quality control across the whole production process.
Flat or tapered circular blades of all diameters required by all industries, shear cutting, pressure cutting or hot cutting. Traditional and multiple bottom knives, as well as bottom knives with Expando cutting ring.
Standard size knives are held in stock in order to meet customers “Just in time” delivery requirements.
